BRUT ROSÈ CLASSIC METHOD - D'ARAPRÌ

Denomination : Quality Sparkling Wine

Vintage : 2015

Alcohol : 12.5%

Region : Piedmont (Italy)

Format : 0.75 l

Grapes : Montepulciano, Pinot Nero

Production area : San Severo.
Vineyard : Contrada Cotinone and Contrada San Matteo - 2+ 12 hectares
Soil type : clayey-calcareous, slightly sloping.
Exposure and altitude : South South-West, 80-100 meters. above sea level.
Training system and planting density : Espalier - 3500 plants per hectare, Apulian Pergola - 2000 plants per hectare.
Yield per hectare : 100-120 quintals per hectare, about 3-4 kg per vine.
Harvest period: Pinot Nero end of August and Montepulciano end of September, with manual harvesting and selection of the grapes to best preserve the integrity of fruit and quality.

Refinement and permanence on the lees : each bottle rests for at least 24 months away from light and air currents and shocks, at a temperature of 13 ° C, in the basement of our ancient cellar.
Degorgement : a la glace manually, with the addition of the dosage syrup, about two months before being marketed.

Color : pink salmon with discreet shades of purple and gold, with soft and abundant foam and fine and persistent perlage.
Bouquet : intense, fresh and sweet and broad nose with floral fragrance and a delicate fusion of bread, toasting and ripe fruit.
Taste : The complex perfumes introduce to a lively palate, to a full and enveloping sip with a very fine bubble. Dry albeit round, savory, with a long persistence, with a balanced gustatory texture and a pleasant drink