CLASSIC METHOD PAS DOSE 'ROSÈ "MILLESIMATO" 2018 - ZYMÈ

Denomination : Quality Sparkling Wine

Vintage : 2018

Alcohol : 12.5%

Region : Veneto (Italy)

Format : 0.75 l

Grapes : Pinot Noir 100%

Vinification and aging: maceration for 12 hours, pressing and simultaneous separation of the must, natural decantation at about 7/8 ° C for 48 hours. Fermentation with selected yeast at a controlled temperature. In the spring following the harvest, fermentation takes place in the bottle with new yeasts and refined cane sugar, according to the "classic method". Minimum 2 years in bottle on fine lees with periodic remuage, final degorgement (disgorgement) and topping up with zero dosage: the bottles are filled with the same wine, without liqueur d'expedition.

Ideal pairing: excellent as an aperitif, it goes perfectly with shellfish, fish, vegetable and dried fruit dishes. Serving temperature: 12 ° C recommended in balloon

Visual analysis: "onion skin" light pink color with very fine bubbles

Olfactory analysis: white flowers, roses and acacia honey. Yeast, dried fruit, licorice and flint

Gustatory Analysis: sapid, dry, with subtle perlage, enveloping with flavors of bread crust, yeast and licorice in the finish.